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Browns Hotel Food School

Coming soon.......... 

Welcome to Browns Hotel Food School

After much consideration and huge amounts of planning we are pleased to announce a series of fabulous courses to be held at Browns Hotel – Tavistock.

We are aiming to be more than just a cookery school, we want to tell the complete story of food.........

We are delighted to be offering a series of cooking, gardening and foraging courses, as well as bread making, charcuterie and other artisan skills. Join us for demonstrations, tastings, talks and full-day classes.

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Charcuterie, Bread Making, Bottling and Preserving, Cheese making.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

A collection of classes teaching you how to buy, prepare and cook the fabulous array of fresh fish and shellfish available from around our shores and rivers

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

Our signature series is Inspired by the changing seasons and what is delicious to cook, eat and enjoy right now.·These are full on, hands on classes.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

Thai, Italian, Spanish, Middle Eastern, Greek.......... Exotic and wonderful, be inspired by cooking from around the world

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

Kitchen suppers - Our informal evening demonstration classes include a tasting supper and loads of inspiring tips from our chefs.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

These short day demonstration classes focus on a seasonal three course meal, ideal for easy, tasty entertaining.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

Designed not only to teach children how to cook, but to give them an insight into how food is grown and produced.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

A range of classes teaching essential skills and kitchen confidence.Call of the Wild “Foraging” - Explore nature's wild larder with our resident forager and wild food expert and cook,Gardening Series - A range of practical classes and lectures which will lead you through the year, what to sow and grow, when, where and how.

Telephone: Call 01822 618 686 or e-mail info@brownsdevon.com to book

 

Dear Helena,

This is a quick email to say thank you to you and the team at Browns for looking after everyone so well last Friday. We were part of the group marking a retirement from the Triangle centre, and we were all so very impressed with the tapas selection you served. As always, quality and presentation were superb, and we just wanted to make sure you knew how much we appreciated the trouble taken.

Kindest regards and good wishes to all

Stephen & Lesley